Food Amino Acids Market Research Report 2020

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The global Food Amino Acids market is valued at US$ 4541.9 million in 2020 is expected to reach US$ 7007.7 million by the end of 2026, growing at a CAGR of 6.3% during 2021-2026.

This report focuses on Food Amino Acids volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Food Amino Acids market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan etc.

Market Segment Analysis

 

The research report includes specific segments by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2015 to 2026. Understanding the segments helps in identifying the importance of different factors that aid the market growth.

Segment by Type, the Food Amino Acids market is segmented into

  • Glutamic Acid
  • Lysine
  • Tryptophan
  • Methionine

Segment by Application

  • Nutraceutical & Dietary Supplements
  • Infant Formula
  • Food Fortification
  • Convenience Foods

Global Food Amino Acids Market: Regional Analysis

The Food Amino Acids market is analysed and market size information is provided by regions (countries). The report includes country-wise and region-wise market size for the period 2015-2026. It also includes market size and forecast by Type and by Application segment in terms of sales and revenue for the period 2015-2026.

The key regions covered in the Food Amino Acids market report are:

  • North America
  • U.S.
  • Canada
  • Europe
  • Germany
  • France
  • U.K.
  • Italy
  • Russia
  • Asia-Pacific
  • China
  • Japan
  • South Korea
  • India
  • Australia
  • Taiwan
  • Indonesia
  • Thailand
  • Malaysia
  • Philippines
  • Vietnam
  • Latin America
  • Mexico
  • Brazil
  • Argentina
  • Middle East & Africa
  • Turkey
  • Saudi Arabia
  • U.A.E

Global Food Amino Acids Market: Competitive Analysis

This section of the report identifies various key manufacturers of the market. It helps the reader understand the strategies and collaborations that players are focusing on combat competition in the market. The comprehensive report provides a significant microscopic look at the market. The reader can identify the footprints of the manufacturers by knowing about the global revenue of manufacturers, the global price of manufacturers, and sales by manufacturers during the forecast period of 2015 to 2019.

The major players in global Food Amino Acids market include:

  • Ajinomoto
  • Kyowa Hakko Kirin
  • EVONIK INDUSTRIES
  • SIGMA-ALDRICH
  • PRINOVA
  • DAESANG
  • SHAOXING YAMEI BIOTECHNOLOGY
  • QINGDAO SAMIN CHEMICAL
  • HUGESTONE ENTERPRISE
  • BRENNTAG
  • PANGAEA SCIENCES
  • AMINO
  • KINGCHEM
  • ROCHEM INTERNATIONAL
  • SUNRISE NUTRACHEM
  • MONTELOEDER S.L.
  • KRAEMER MARTIN
  • PACIFIC RAINBOW INTERNATIONAL

Table of content

Table of Contents

1 Food Amino Acids Market Overview
1.1 Product Overview and Scope of Food Amino Acids
1.2 Food Amino Acids Segment by Type
1.2.1 Global Food Amino Acids Sales Growth Rate Comparison by Type (2021-2026)
1.2.2 Glutamic Acid
1.2.3 Lysine
1.2.4 Tryptophan
1.2.5 Methionine
1.3 Food Amino Acids Segment by Application
1.3.1 Food Amino Acids Sales Comparison by Application: 2020 VS 2026
1.3.2 Nutraceutical & Dietary Supplements
1.3.3 Infant Formula
1.3.4 Food Fortification
1.3.5 Convenience Foods
1.4 Global Food Amino Acids Market Size Estimates and Forecasts
1.4.1 Global Food Amino Acids Revenue 2015-2026
1.4.2 Global Food Amino Acids Sales 2015-2026
1.4.3 Food Amino Acids Market Size by Region: 2020 Versus 2026

2 Global Food Amino Acids Market Competition by Manufacturers
2.1 Global Food Amino Acids Sales Market Share by Manufacturers (2015-2020)
2.2 Global Food Amino Acids Revenue Share by Manufacturers (2015-2020)
2.3 Global Food Amino Acids Average Price by Manufacturers (2015-2020)
2.4 Manufacturers Food Amino Acids Manufacturing Sites, Area Served, Product Type
2.5 Food Amino Acids Market Competitive Situation and Trends
2.5.1 Food Amino Acids Market Concentration Rate
2.5.2 Global Top 5 and Top 10 Players Market Share by Revenue
2.5.3 Market Share by Company Type (Ti

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